Rich & flavourful. Gluten-free. Vegan. Vegetarian Society Approved. A Delphi favourite of ground chickpeas, nutty tahini and lemon. Mmm! The Delphi Family Story It all started in 1960, when our dad Tony started working in his family fruit and veg store on Goodge Street, London. Experts in bringing speciality produce from Greece and Cyprus, his family were among the first people to grow Parsley and Coriander in the UK. Fuelled by his love for food, it wasn't long before Tony decided to set something up of his own.
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